Architecture
Economic and administrative sciences
- Economy
- Business Administration
- Statistics and Actuarial Sciences
- International Business
- Project Management Specialization
- Business Management Specialization
- ???jsp.home.menu-lumieres.ehuman???
- Occupational Health and Safety Management Specialization
- International Business and Economic Integration Specialization
- Master MBA Administration
- Master Degree in Human Talent Management
Sciences and Humanities
Engineering
- Industrial engineering
- Mechanical Engineering
- Petroleum engineering
- Chemical engineering
- Environmental engineering
- Energy Engineering
- Mechatronics Engineering
- Quality Management Specialization
- Environmental Management Specialization
- Master in Environmental Management for Competitiveness
- Master Degree in Comprehensive Quality and Productivity Management
- Reservoir Engineering Master
- Master in Advanced Hydrocarbon Recovery
Please use this identifier to cite or link to this item:
https://hdl.handle.net/20.500.11839/7491| Title: | Plan de negocios para determinar la viabilidad de la creación de un departamento de comercio internacional del restaurante RaBeef de arepas de queso dulces hacia el mercado de Ciudad de México, México |
| Other Titles: | Business plan to determine the viability of creating an international trade department on RaBeef restaurant of sweet cheese arepa towards the market in México City, México |
| Authors: | Ramírez Toro, Valerie |
| Thesis advisor: | Cardona Patarroyo, Carlos Eduardo |
| License type: | Atribución – No comercial |
| Keywords: | Departamento de comercio internacional;Plan de negocios;International trade department;Business plan;Tesis y disertaciones académicas |
| Issue Date: | 12-Aug-2019 |
| Publisher: | Fundación Universidad de América |
| Resumen: | Este plan de negocios tiene como objetivo demostrar la viabilidad económica y financiera, para la implementación del departamento de comercio internacional para la exportación de arepa de queso dulce por parte del Restaurante RaBeef, hacia un nuevo mercado, desde Bogotá, Colombia hasta Ciudad de México, México. Viabilidad para observar las ventajas y desventajas, implementando estrategias que logren una inversión sin generar riesgos significativos, para la toma de decisiones que logre aumentar la producción del producto por parte del restaurante, permitiendo una expansión a diferentes mercados internacionales. |
| Abstract: | This business plan si aimed to demostrate economic and financial viability, for the implementation of international trade department in order to export sweet cheese Arepa from RaBeef restaurant to a new market in México City. Viability to take a look at advantages and disadvantages, implementing strategies which achieve an investment without carry out risk, making decisions that increase the production of sweet cheese Arepa, allowing an expansion to different international markets. |
| URI: | http://hdl.handle.net/20.500.11839/7491 |
| Citation: | APA 6th - Ramírez Toro, V. (2019) Plan de negocios para determinar la viabilidad de la creación de un departamento de comercio internacional del restaurante RaBeef de arepas de queso dulces hacia el mercado de Ciudad de México, México (Monografía). Fundación Universidad de América. Retrieved from http://hdl.handle.net/20.500.11839/7491 |
| Appears in Collections: | Trabajos de grado - Negocios Internacionales e Integración Económica |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 113629-2019-II-NIIE.pdf | 2.88 MB | Adobe PDF | View/Open |
